Hollyfort Village

Hollyfort (Irish: Ráth an Chuilinn, meaning "ringfort of the holly") is a village in north County Wexford, Ireland. It lies within the townland of Mangan (Irish: an Mongán, meaning "the little swamp") in the valley of the River Bann, 7 km northwest of Gorey.

Historically it was called Rahincullin, which is an anglicisation of its Irish name.

Tuesday, November 10, 2015

Hollyfort Village - Awards


Hollyfort Village are delighted to be awarded First prize as Best New Entry in Keep Wexford Beautiful 2015 and also the  Wexford County Council Environment Awards 2015 North Wexford 2K Clean.Well done to all those who were out in rain and shine cleaning up bags of rubbish and papers from the surrounding roads. 






Tuesday, September 29, 2015

Congrats to Hollyfort Village in Tidy Towns Endeavour Awards.

Congrats to Hollyfort Village for receiving the Tidy Towns Endeavour Award of €500 and increasing their points to 230. That is 10 points up on 2014 results!
Also, well done to all those who worked so hard to transform the village into such a lovely place to live and work.

Check out the full results here

Click here for Adjudicator's Report for Hollyfort

Tuesday, August 18, 2015

Heritage Week - History of the River Bann evening and Guided Walk and Picnic

As part of Heritage Week, we will be running two events:
1)A guided nature walk along the river Bann with ecologist Deborah D'Arcy with a community picnic and the unveiling of our interpretive signs on our proposed river walk.
Sunday 23 August '15
Hollyfort Village
2pm

2) 'A History of the River Bann' - an information gathering evening with Denis Kinsella. Join us to find out about Hollyfort's river and swap stories about its history and course.
Thursday 27th August '15
The Old School
8pm

Monday, August 17, 2015

Tip of the Month - Eat in Season

WHY?

Climate change: Growing food out of season in hothouses, and flying fresh fruit and veg around the world uses lots of energy. Eating seasonal, local produce can help cut about 1.3Kg of CO2 off each meal.

Support your local farmer: Seasonal, local food is tastier and will introduce you to a wider variety of food, adding novelty to your diet.

Health: Key nutrients are found in the stems of fruit and veg. The longer they are left on the plant, the more nutrients they soak in. Produce shipped to Ireland from the other side of the world is often picked before it is fully ripe, while seasonal, local produce tends to be picked at the peak of its ripeness, with all its lovely nutrients intact.

HOW?

Learn what vegetables are in season in Ireland and be sure to check the country of origin on the label when you’re buying fruit and veg in supermarkets.

http://www.trocaire.org